Kanthari mulaku krishi in malayalam
KANTHARI MULAKU (Jeeraka Paranki/Bird’s Eye Chili/Thai Pepper) are some of the not unusual names of this chili.
Kanthari mulaku is a chili pepper usually found in Kerala, Meghalaya and few other Asian nations. Some also call it Mouse/Rat droppings.
It is understand as chook’s eye chili due to the fact birds like to pick out the ripe chili, Black drongo is one of the predominant contender for consuming fowl’s eye chili in Kerala.
Chilies are very small in size(no longer greater than 2-3 cm)but pungent and hot, this chilies will make your eyes water if you devour one. Most kanthari mulaku sold in Kerala marketplace are hybrid ones, It will be large in size and might be moderate in taste and spice content material.
Bird’s eye chili flower faces down and chili is upward going through the sky.
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Bird’s Eye Chili is one the various ten freshest chili peppers inside the global.
Kanthari is difficult to discover in supermarket or different vegetable save because it’s far taken into consideration some what native fruit in Kerala. All the native sorts are seemed down by way of officials and the whole network. But Kanthari additionally has a distinct trouble; It may be very exertions in depth to harvest and manufacturing is very low in comparison to other chillies.
Medicinal Values and Health Benefits of Birds Eye Chili Kanthari
* Kanthari enables in increasing urge for food by stimulating the intestine and may be very powerful in controlling flatulence.
* It is high in Capsaicin. It is very powerful in controlling levels of cholesterol. When you devour chilies your body temperature rises. To deliver returned frame to ordinary temperature it would burn more calories, as a way to make you shed pounds and waste removal hurries up.
* Indigenous humans used this chili to deal with bruises and swelling. It makes blood skinny ultimately clearing the bruised or broken vicinity and offering sparkling blood to the affected parts.
* Some additionally declare it makes you extraordinarily alert.
* Bird’s eye chili changed into additionally traditionally used to ease arthritis ache.
* Chilies also can be used as an insect repellent when overwhelmed with water. However while there’s inexpensive trade like cows urine, why use chilies.
* I am not positive if that is practiced even these days. After shipping of infants; mothers are given a pitcher of kanthari juice.
Smallest kanthari is the pleasant. Kanthari as compared with common chili.
Green or ripe chilies may be used for cooking or may be eaten raw with different dishes. In Kerala christian network(specially farmers) devour them loads typically with kappa(cassava) or inside the form of thenga chammanthi(coconut chutney).
It has a completely distinct scent and imparts incredible taste to the food. Especially butter milk.
This is a perennial plant bearing chilies through out the year if taken care(assume for some months). Plant reaches a top of one.5 to two meters. They are colour loving vegetation and want ordinary deliver of water. It with withstand direct daylight if adequate water is supplied but might not fruit.
If you forget about this plant after sowing. During summer months leaves will wither and plant will pass into hibernation, supplied it’s miles in open floor and not in a flower pot. When it begins to rain this plant will get returned in action. This plant lives for six to 7 years. However after three to 4 years production might also drop.
It is good for inter cropping with coconut and different plantation as kanthari does not want direct sunlight. If the plant gets broken because of coconut or different tree branches falling on the plant; it will develop back provided the decrease part of the steam is intact.
It needs no special fertilizer. Just cow dung slurry every fortnight is extra than enough for suitable production.
Chilies can be harvested while matured or after it has ripen it can be solar dried and used for a long time. Flavor and spice content material is locked even in dried form.
