How To Store Fresh Coriander?

Who would not love a complementary bunch of fresh coriander with inexperienced chillies in packets complete of vegetables at the sabzi-mandi? Well, we all do. We love how coriander, or dhania, complements the flavor of any delicacy; be it curries, rice or snacks. However, to preserve those herbs clean for longer is one hard mission, which commonly effects in a rotten bunch that’s tossed into the dustbin. But if you recognize the proper way to hold this flavourful and outstanding-wholesome herb, it can stay sparkling for greater than per week. If you are nonetheless looking for a few methods to give coriander an extended shelf-existence, then we’ve your lower back. We endorse a few amazingly simple and viable approaches to store fresh coriander for longer.

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How To Store Fresh Coriander?

Turmeric Water Method:
Buy or get clean coriander leaves and reduce the muddy roots from the bunch.
Now, take a container, add water and a teaspoonful of turmeric powder to it.
Dip the coriander leaves in the turmeric water and hold them for approximately 30 minutes.Wash and permit them to dry well. To make sure the leaves have dried well, dab them with a paper towel.
Once the coriander leaves are dried, take every other container and cover it with a paper towel and add the leaves into it. Make some other layer of paper towel at the top and close the lid properly.
Make certain there isn’t always even a single drop of moisture left inside the leaves. Store the air-tight field in the refrigerator. The leaves will live clean until approximately two to a few weeks.

Soak In The Water Method
Trim the ends of the coriander leaves and wash them thoroughly.
Dry the smooth leaves the use of paper towel.
Now, fill a quarter of a strong glass jar with cool water. Arrange the coriander leaves within the glass, ensuring all of the stem ends are submerged. Leaves ought to remain above the floor of water. See to it that if the leaves are touching water floor, you could discard some of it.
Take a zipper-lock bag and region it on the pinnacle of the glass jar. Let the hole of the bag continue to be unfastened and preserve the jar along side the duvet within the refrigerator.
You will want to trade the water after every few days.
Using this method, coriander can remain fresh up to 2 weeks.

Store In The Zip-Lock Bag Method
Wash the coriander leaves nicely and allow them to dry.
Divide the coriander leaves into smaller batches.
Now, take a piece of paper towel, upload one batch of the coriander leaves and roll it once.
Take every other batch and roll it from the other end as soon as.
Repeat this method for the other batches. Once achieved, preserve the rolled batches in a zipper-lock bag.
Once you’ve got added the batches into the baggage; lock the bags well and save them within the fridge.
This technique can keep the coriander leaves clean for greater than two weeks.